Food Service Supervisor Honey Dew Working the front counter along with staff Processing all daily computer reports 2 days per week when manager is off Covering manager vacations Balancing daily cash and bringing cash deposits to the bank on days when they process reports Assist with placing all food & supply orders, checking in orders and organizing stock Must attend mand

Global Partner's is looking for a Food Service Supervisor/ Deli Lead. Our Fresh Food's Supervisor is responsible directing and supervising all activities in the deli and food service department and its personnel to achieve merchandising, sales and guest service goals established for the department. We know you have many choices when choosing where to work. And what you re

Food Service Supervisor Honey Dew Working the front counter along with staff Processing all daily computer reports 2 days per week when manager is off Covering manager vacations Balancing daily cash and bringing cash deposits to the bank on days when they process reports Assist with placing all food & supply orders, checking in orders and organizing stock Must attend mand

To assist the General Manager in operating the restaurant in a manner that will achieve corporate profit objectives, provide guest satisfaction, and help provide a friendly and enthusiastic work environment for all team members. Assists the General Manager in the daily operation of the restaurant and works at any station when necessary. As the Manager on Duty, ensures tha

Candidates will have an understanding of food service, computer fluency, and proficiency for learning new software to write Banquet Event Orders. Candidates with experience as hosts, administrative assistants, and team leaders will excel and grow; the role is perfect for those searching for a career in hospitality leadership in administrative and management roles. Qualifi

Global Partner's is looking for a Food Service Supervisor/ Deli Lead. Our Fresh Food's Supervisor is responsible directing and supervising all activities in the deli and food service department and its personnel to achieve merchandising, sales and guest service goals established for the department. We know you have many choices when choosing where to work. And what you re

Summary As an Assistant Director of Dining Services I, you will be responsible for assisting with the day to day food service operations of a medium to large volume location. You will manage and lead a team of associates, and will be responsible for talent development, managing client relationships, profitability, and supporting financial goals in an assigned area. Essent

As a Catering Manage r, you will be responsible for managing the Catering Department and events in all duties including training new associates, overseeing event set ups, and directing any temporary personnel in addition to their everyday assignments. You will ensure proper service to clients during events, including proper set up, cleaning, and breakdown procedures. Mond

Working as a General Manager, you will maintain excellent relationships with employees, guests and the client, as well as other departments within the operation. Lead a dynamic team and promote the professional growth and development of the entire team. You will also cultivate strong interdepartmental relations and integrate the dining service department with the universi

The Retail Food Service Manager position is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to conduct business. Our Retail Managers are responsible for the successful retail/cafeteria operation of Food & Retail Managers will perform a variety of duties including the planning and supervision of special functions, th

Responsible for in house banquet facilities at the Boston Convention and Exhibition Center, managing the daily operations of all banquet functions, coordinate all function activity with the banquet sales and culinary teams, and oversee maintenance of the banquet facilities and inventory. Strive to exceed guest expectations while executing "The Levy Difference". Major Area

include but are not limited to Directing department personnel, meeting department's goals and objectives, communicating directly with the store management and department supervisors. Selecting, on boarding and coaching all new team members. Scheduling all team members. Engaging with customers through smiles and greetings, offering product information, providing selling sug

C FN Production Fall River , MA Support Services Pay Grade SC007 Full time , Day shift , 40 hours; 5 30am 2 00pm Req # 78780 Work for One of the World's Best Hospitals! For Five Consecutive Years, Newsweek named Southcoast Health among the World's Best Hospitals (Charlton Memorial, St. Luke's, and Tobey). In addition, since 2018, Southcoast Health has been voted by reader

You are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your talents to their fullest and provide an opportunity to advance your career. Our unique culture is one of the reasons we've been named to the Fortune 100 Best Companies to Work For list since 2014. At The Cheesecake Factory, we know great things happen when pass

You are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your talents to their fullest and provide an opportunity to advance your career. Our unique culture is one of the reasons we've been named to the Fortune 100 Best Companies to Work For list since 2014. At The Cheesecake Factory, we know great things happen when pass